Fast Prep, Big Flavours
Makes its own gravy!
Here’s an easy version of Singapore Noodles made using chicken and bacon instead of having to hunt down Chinese BBQ Pork and peel fresh prawns. Same sauce, same vermicelli noodles, just as delicious. You can make this tonight!
Try these summer favourites!
I’m the cook, photographer and voice behind RecipeTin Eats. I believe anyone can make great food with everyday ingredients even if you’re short on time and cost-conscious.
More about meChief Eating Officer, that is. Hoovering up cooking leftovers is his main job, as well as official furry mascot for RecipeTin Eats!
More about DozerYour weeknight dinner woes, solved! Quick, easy and tasty everyday dinner recipes
Chilli-charged dishes for those who love life on the spicier side