Comments on: Garlic Noodles https://www.recipetineats.com/garlic-noodles/ Fast Prep, Big Flavours Sat, 13 Apr 2024 00:12:33 +0000 hourly 1 https://wordpress.org/?v=6.4.4 By: Heather https://www.recipetineats.com/garlic-noodles/comment-page-3/#comment-1592996 Sat, 13 Apr 2024 00:12:33 +0000 https://www.recipetineats.com/?p=119045#comment-1592996 4 stars
Made this for breakfast and it was delish! I cooked some cauliflower florets in with the noodles and added frozen peas just before the noodles were done. It doesn’t taste cheesy or fishy, just a beautiful savouriness. Could add in other things – thinly sliced button mushrooms, or lap cheong sausage would also be great. Winner again Nagi!

]]>
By: Libby https://www.recipetineats.com/garlic-noodles/comment-page-3/#comment-1582832 Wed, 13 Mar 2024 03:47:36 +0000 https://www.recipetineats.com/?p=119045#comment-1582832 5 stars
Amazing, just cooked this recipe, had no oyster sauce (how?!!) and subbed in some soba noodle dipping sauce. Was really delicious. I used fresh wheat noodles which I’m obsessed with. I’m pregnant and thrre’s not much that’s appetising to me right now, so thanks Nagi for this recipe! I will be sure to browse your website more often.

]]>
By: Pat Burke https://www.recipetineats.com/garlic-noodles/comment-page-3/#comment-1577664 Fri, 01 Mar 2024 20:38:10 +0000 https://www.recipetineats.com/?p=119045#comment-1577664 It was not good and spoilt the rest of my menu. I doubled up on oyster, fish sauce and soy but it just tasted of butter and parmesan. Ok for an Italian dish maybe but not great

]]>
By: Rinshin https://www.recipetineats.com/garlic-noodles/comment-page-3/#comment-1570112 Sat, 17 Feb 2024 12:58:35 +0000 https://www.recipetineats.com/?p=119045#comment-1570112 Using cheaper ramen noodle produces the softer consistency I prefer which is quite soft like fresh yakisoba noodle. It should not have so much chew like Italian spaghetti. Thanks for this recipe. Will make it and compare it to the restaurant version that I like. Great with seafood like spicy and salty Dungeness crab dish.

]]>