Comments on: Green Beans with a Mountain of Panko

By: Suzie M

Suzie M — Tue, 16 Jan 2024 08:29:15 +0000

I am addicted to this. Simple and super tasty. Don’t be put off by the tahini – it’s a subtle undertone not a crazy whack you in the face tahini taste.

By: Lisa

Lisa — Thu, 30 Nov 2023 21:59:17 +0000

Had a glut of beans and wanted to try something new. Wow, just wow, why have I not tried this before. On rotation in our house now.

By: Kate

Kate — Thu, 30 Nov 2023 11:51:49 +0000

Made today for my husband who doesn’t eat parboiled anything and he LOVED it (as did I). Thanks Nagi.

By: Danielle

Danielle — Tue, 21 Nov 2023 13:12:04 +0000

We made this dish last night and it was absolutely sensational. Definitely a 5/5 star dish! So so tasty!
I’m growing broadbeans (and eventually snow peas) and can imagine assembling these vegetables with the tahini and Panko topping.
First time ‘poster’.