Comments on: Vietnamese lemongrass pork steaks https://www.recipetineats.com/vietnamese-lemongrass-pork-steaks/ Fast Prep, Big Flavours Fri, 01 Mar 2024 21:50:20 +0000 hourly 1 https://wordpress.org/?v=6.4.4 By: Mary https://www.recipetineats.com/vietnamese-lemongrass-pork-steaks/comment-page-4/#comment-1577673 Fri, 01 Mar 2024 21:50:20 +0000 https://www.recipetineats.com/?p=86935#comment-1577673 5 stars
I made this last night for my family and it was delicious!!! Not that it makes a difference but I’m Vietnamese and grew up eating this. I tripled the recipe for over 3 lbs of pork chops. Sliced each chop in half and pounded them out thin. My kids loved it.

]]> By: Jilly https://www.recipetineats.com/vietnamese-lemongrass-pork-steaks/comment-page-4/#comment-1557643 Mon, 22 Jan 2024 12:36:02 +0000 https://www.recipetineats.com/?p=86935#comment-1557643 I’ve put it in the freezer but do you think this will have ruined the pork?]]> Nagi, I’ve just done a Jilly… put 1tbs of baking soda in the marinade instead of 1tsp 🤦‍♀️ I’ve put it in the freezer but do you think this will have ruined the pork?

]]> By: IRENE G https://www.recipetineats.com/vietnamese-lemongrass-pork-steaks/comment-page-4/#comment-1554449 Tue, 09 Jan 2024 10:15:28 +0000 https://www.recipetineats.com/?p=86935#comment-1554449 5 stars
I made this tonight. I didn’t have lime, so I used lemon.

I didn’t have time to marinate 24 hours, so just 3 hours but it has given me an indication how more flavoursome it would be if I had marinated 24 hours. Thank you.

]]> By: Nick S. https://www.recipetineats.com/vietnamese-lemongrass-pork-steaks/comment-page-4/#comment-1554090 Mon, 08 Jan 2024 01:00:13 +0000 https://www.recipetineats.com/?p=86935#comment-1554090 This was amazing! I’ll have to cook this for my parents if they haven’t already tried it yet. This was easy and quick and a total do again. We did this with some extra chopped fresh cilantro and lime juice at the end. Thank you for sharing this 🙂

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